Documents

AHC3XX02 Certificate III in Wool Clip Preparation

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AHC3XX01 Certificate III in Shearing

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AHC2XX02 Certificate II in Wool Handling

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AHC2XX01 Certificate II in Shearing

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Workforce Plan 2024

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FBPPBK3XX2 Operate and monitor a pastry production process – test

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FBPPBK3XX1 Operate and monitor a cooling and slicing process – test

Read More FBPPBK3XX1 Operate and monitor a cooling and slicing process – test
FBPPBK2XX2 Freeze and thaw dough – test

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FBPPBK2XX1 Operate a forming or shaping process – test

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Protected: Test 3 – Feedback Hub – Keren

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Protected: Test 2 – Feedback Hub – Keren

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Protected: Test – Feedback Hub – Keren

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[example] SFIAQU204 Undertake routine maintenance of water supply and disposal systems and structures

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Test Document 1

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