AMPCRP2X14 Trim neck

AMPCRP2X03 Cut hocks

AMPCRP2X02 Remove head

AMPABA2X07 Process slinks

AMPSSXXX10 Introduction to Meat Retailing Skill Set

AMPSSXXX09 Meat Processing New Supervisor Skill Set

AMPSSXXX07 Process Animal Covering Skill Set

AMP2XX02 Certificate II in Meat Retailing

AMP2XX01 Certificate II in Meat Processing

AHCSHG2X08 Maintain own health to promote personal wellbeing in the wool harvesting industry

AHCWOL4X06 Document a wool clip

AHCWOL4X05 Class fleece wool

AHCWOL4X04 Manage wool harvesting staff

AHCWOL4X03 Plan, implement and review wool harvesting and clip preparation