Draft qualifications, skill sets and units of competency are now available for feedback.
The proposed updates are designed to better reflect contemporary industry practices and the skills expected of trade-qualified retail butchers and smallgoods makers.
Join a workshop, view the consultation materials and provide feedback by 31 October 2026.
Register for a workshop
In-person
Sydney, NSW – Wed 23 Sept, Opens in new tab
Adelaide, SA – Tue 29 Sep, Opens in new tab
Brisbane, QLD – Wed 7 Oct, Opens in new tab
Darwin, NT – Thu 8 Oct, Opens in new tab
Melbourne, VIC – Tue 13 Oct, Opens in new tab
Perth, WA – Tue 27 Oct, Opens in new tab
Online
Mon 21 Sep – 10am – 12pm AEST, Opens in new tab
Wed 30 Sep – 2pm – 4pm AEST