Horticulture

The horticulture industry is a cornerstone of Australia’s food security, growing fruits, nuts, vegetables and nursery products to support resilient supply chains and sustain regional communities. 

At a glance

  • Plants, grows and harvests horticultural products, including fruits, nuts, vegetables and nursery stock produced across outdoor field systems and protected environments such as greenhouses and shade structures. 
  • Employs a workforce across seasonal and year‑round production cycles, including growing, harvesting, packing, machine operation, crop monitoring and supervisory roles. 
  • Sustains fresh food and plant supplies, supporting daily consumption, food systems and the management of cultivated landscapes. 

Projects

Current

Completed

Ways to get involved  

Industry participation helps ensure training, qualifications and workforce planning reflect real jobs and on‑the‑ground conditions.

Share your views on projects
Contribute to research and planning
Become a member

Upcoming events

No upcoming events.

Governance for this industry

Our work to support this industry is guided by a Stakeholder Network that provides expert advice and connects industry priorities through Skills Insight’s governance structures. It is one of 13 Networks that guides our work. Each Network also nominates a representative and a proxy for the Stakeholder Forum.

  • AusVeg
  • NFF Horticulture Council
  • Permaculture Australia
  • Plant Health Australia

Representative
Lucy Gregg, AusVeg

Proxy
Richard Shannon, NFF Horticulture Council

Your Industry
Engagement Manager

Tracey Woods

Get in touch
More about their governance role and structure

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